Scones~Baking Mixes~Preserves~Cooking Classes~Baked Goods~Made With Local Love

Cooking Classes

  • Sourdough Starter Workshop May 16, 2013 - 6:30 pm Learn how to cultivate natural local wild yeast to make your own sourdough starter for great breads, pancakes & quick breads. We will begin our starter fermentation in class with a follow-up class May 22 to check your progress.

Sunday, April 14, 2013

New things are happening with Flour Girl!

Please stay tuned for new events, cooking classes, and launch of baking mixes! I will be attending the Nevada City Craft Fair April 28 to launch off the baking mixes and preserves. Please check out the website and facebook page. Make sure to stop by and say hi if you do make it up there. If you can`t make it for the 28th please come down to Good: street food + design market on May 5 from 1-5pm down in Sacramento. To check out more about these events click the links! 
Also, don`t forget to stop by Newcastle Produce!

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