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Scones~Baking Mixes~Preserves~Cooking Classes~Baked Goods~Made With Local Love

Cooking Classes

  • Sourdough Starter Workshop May 16, 2013 - 6:30 pm Learn how to cultivate natural local wild yeast to make your own sourdough starter for great breads, pancakes & quick breads. We will begin our starter fermentation in class with a follow-up class May 22 to check your progress.

Sunday, September 16, 2012

Holiday 2012 Cooking Classes

Tomorrow is the day to sign up for Holiday Cooking Classes at Newcastle Produce! Three ways to sign up. www.newcastleproduce.com, call the store (916)-663-2016, or stop by in person to sign up! See you soon! Thanks,
Chelsea
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